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Go to the shopI tried ITSO Coffee for the first time, and I’m honestly blown away. The flavor is smooth, rich, and full without any bitterness — you can tell it’s roasted with care. Knowing it’s sourced from women farmers in Kenya makes it even better. It’s the kind of coffee that makes you slow down and actually enjoy the moment.
I like testing the variety of coffee out there. It was the coffee's inherent complexity that truly won me over with the ITSO brand. Subtle hints of blackcurrant and red berries intertwined with citrus, and a velvety smoothness, creating a harmonious balance, typical of the Kenyan highland coffee.
My girlfriend was gifted the medium roast itso coffee. We both loved it and are happy we found a coffee we agree on. A great advantage with this coffee is their subscription system. You can tell the coffee is roasted/ground just before shipping unlike sitting on the store shelves for who knows how long.
We decided to try ITSO Kenyan coffee on our menu, and it's been a seller. Our customers love it. We recently started carrying their retail bags actually.