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Go to the shopAs I indulged in this exceptional ITSO Kenyan coffee, I found myself immersed in an experience that transcended the ordinary. It awakened my senses, ignited my imagination, and offered a glimpse into the diverse and captivating world of specialty coffee. Each sip was a reminder of the incredible journey that the beans had taken to reach my cup, and I couldn't help but appreciate the dedication and artistry that made it all possible.
I like testing the variety of coffee out there. It was the coffee's inherent complexity that truly won me over with the ITSO brand. Subtle hints of blackcurrant and red berries intertwined with a velvety smoothness, creating a harmonious balance, typical of the Kenyan highland coffee.
My girlfriend was gifted the medium roast itso coffee. We both loved it and are happy we found a coffee we agree on. A great advantage with this coffee is their subscription system. You can tell the coffee is roasted/ground just before shipping unlike sitting on the store shelves for who knows how long.
We decided to try ITSO Kenyan coffee on our menu, and it's been a seller. Its decadent aroma is complex and layered, evoking a sense of luxury and indulgence that sets the stage for a delightful flavor.